Westwind Milling Company - Certified organic flour and gluten-free flours and mixes, Michigan organic stone milled flour and gluten free wheat free products, rye flour, spelt flour, organic muffin cake cookie mixes, organic breakfast cereal, organic dessert mixes, gluten-free dessert mixes, gluten free wheat free cakes cookie mixes, field trip tours, group tours, school tours, milling process, mill tours, farm tours, online ordering, order flour online, order organic online, Ohio organic flour, Indiana organic products, Wisconsin gluten-free organic flour, serving Alabama, Alaska, American Samoa, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Northern Marianas Islands, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virginia, Virgin Islands, Washington, West Virginia, Wisconsin, Wyoming with organic mixes and flour, gluten-free mixes and flour, GF products
   




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Westwind Farm

Get Your Groceries Right Off the Farm!

Our 4th Annual Farm Share Meeting with Luncheon is on...
Saturday, January 18th, 2-4 PM


Get a season's worth of our own veggies, flour milled on-site, bread, eggs, & more - all organic practices.

Learn more about our Farm Share Program!

Call/email to reserve your spot. (810) 701-8151 or themillers@westwindmilling.com. For any up-to-date changes to this schedule, from new classes to changes in this one, refer to our Facebook page at facebook.com/TheWestwindFarmHouse





Fresh flours, milled from certified organic, Michigan grown grains, are once again available to retail customers at the Farm.




Millers of Certified Organic, Michigan Grown Grains
and Growers of Fresh, Organic Foods

"We Grow It, We Mill It, We Bake It"

Lee and Linda Purdy, Owners





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